• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

CornyKegs 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. R

    Muscadine wine

    Started my wine out at 1.1. I took hulls and seed off at 1.08 now it's 1.01. It's only been like this for three days. I want to put it in another jug to finish. Is it ok to rack again so soon. ?
Back
Top