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Does anybody have any experience with pumping wort from the mash tun to the boil kettle through the lower valve? I'm building a AG rig with a chiller and pump, and am wondering if I need to add a upper valve on the boil kettle. I'm worried that if I'm filling the boil kettle from the bottom up...

Just throwing this out there for anybody looking for cheap way to keep pellet hop matter out of the fermentation vessel. It's pretty easy to build, about $30 bucks for the materials. Nice thing about it is that you can adjust the height of the hop holder depending on the volume of wort in the...

I have my wife's 40th birthday party this weekend, and there's like 75 people coming over. I'll have 2 kegs to share, but I'm worried because my beer lines have bubbles in them and all I get are glasses of foam with a little beer in the bottom. I have a full size fridge in the garage that I...

Anybody who can help here will be greatly appreciated..... I have a 9 gallon square cooler with a braided stainless hose that I have been using for my mash tun. I typically mash for 60-75 minutes (single infusion)and do a single step batch sparge which I let rest for about 10 minutes. My...

Hi All- Working on a pale ale recipe..... Wanted a dry, clean, and light bodied beer with hints of caramel and nuts..... Was thinking along with American 2 row, adding 12 oz. each of Munich and Victory to achieve that. Has anybody used these malts together in this fashion? "This is...

Guys, I recently moved to all grain, but I brewed this partial mash stout that was incredible. I really want to make it again and enter it in a local competition. I used 6 lbs. of dark LME in the PM recipe, and I was wondering what base grain I could use to replace that with..... Any...

Hi Everybody- I originally posted this in the "General Beer Discussion" page but thought it would fit better here. I'm looking for a little input on a holiday partial mash recipe I am planning on brewing and giving away to friends at Christmas this year. I have never written a holiday ale...

Hi Everybody- I'm looking for a little input on a holiday partial mash recipe I am planning on brewing and giving away to friends at Christmas this year. I have never written a holiday ale recipe so any help would be totally appreciated. I'm after a big body, subtle spice, slightly sweet, IPA...