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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Spices

    Hi. This is my first post on here but have been lurking in the shadows for a couple years. Lots of great info here. I've been making cider about a year now and really like how it's turned out. I'm want to make a spiced cider. What is a good starting amount for 5 gal. Cinnamon, clove, allspice.
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