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  1. D

    Words of wisdom regarding San Diego Super Yeast?

    Planning on starting a cyser this weekend, and thinking I may try the San Diego Super Yeast in it. Any experiences with that yeast in wine or mead making? The recipe I have in mind should give the yeast plenty of sugar to be bouncing off the walls.
  2. D

    Hi from Albuquerque, NM

    Name's Randall... got into homebrewing about a year and a half ago. Have made a number of beers. My favorite beers so far are my "Morrigan's Stout" (Irish stout with chocolate and honey) and my autumn beer... no particular name, but it has grains, pumpkin, and apple cider as well as honey...
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