Search results

I wanted to make a Ginger Grapefruit Wheat Beer, so last Thursday, I made a grapefruit zest syrup mixture and pasturized about 3 oz of ginger and racked the wheat from the primary into the secondary ontop of the zest and ginger. Last night I pulled a sample and I found a pretty decent beer...

Hi Everyone, I started my first batch on Friday, and I'm looking for a little assistance. I wanted to start as simple as possible, so I bought a Brewhouse Stout kit, with the pre-made wort. I was a little concerned about the temperature in my place, so I place the primary fermentor in a...