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CornyKegs 728
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  1. M

    Hop shortage

    Currently about halfway through my mash. Just upgraded from a 5 gallon system to a 10. I doubled the grain bill for the recipe I was using, but foolishly forgot to double up on my hops. I'm brewing a porter, and it calls for 1.75 oz Kent Goldings bittering, .75 fuggle flavoring, .75 Kent...
  2. M

    Chicago Style Hot Dog--Beer?

    Before I say anything just let me preface by saying this absolutely is not a joke at all. Last time I was brewing, I was taking up most of the stove space and my roommate wanted to make some food and made a joke about boiling some hot dogs in my wort. Of course I didn't let him, and have...
  3. M

    Infection?

    I recently brewed a very strong very chocolate malt heavy porter and the yeast went crazy to the point that I used a blow off tube. I then left for a trip for a week and the blow off tube had fallen out of the jar I was running it into, therefore compromising the airlock. I don't know how long...
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