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  1. W

    Competition question

    So I have entered into the National Homebrew Conference (excited!), but I am second guessing the style guideline that I chose. My beer is definitely an amber ale, but I have a mix of european and american hops. about 2/3 european and 1/3 American. Everything is a perfect match for the American...
  2. W

    Bottle from keg. Natural carb in bottle.

    So I have seen a few posts about bottling fully carbonated beer with a beer gun. Sounds good but I don't quite have the $$$. I've got 10 gal in carboys and I plan on kegging 5 and bottling 5. I'm looking for a way to speed up the process for the 5 gal going into bottles. What I was think is add...
  3. W

    Co2 issues.

    Just kegged my first all grain batch. Hooked up my co2 (3/4 full or more) and in 3 days it's GONE. This is my first time kegging, so I'm new to the equipment, but I think I found my issue. Looking at the co2 tank, there is a groove for an o-ring where the tank and regulator meet. This was...
  4. W

    Stepping it up!

    First post here. Been extract brewing for 3 years but finally going to make the jump to all grain. Picked up a complete set up on Craigslist today (just stumbled on to it and had it in my car a few hours later!) I have all the extract basics but here is the list of new additions from today...
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