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I have had a batch of Citra pale ale in primary and then secondary. I am scheduled to bottle today. I have been at 68-70 with WLP002 for most of my fermentation but yesterday my girlfriend turned the air off in the house and when I noticed it this morning it was at 72-74. Is it going to develop...

I added hops at 0 minutes per a two hearted clone recipe with a wort chiller in there, covered it with a digital thermometer ( everything sanitary) and it looks like the last hop addition is clouding up. Is this normal with real late additions?

I brewed a Double IPA a few weeks ago for my first beer. I had it in primary for a week, secondary for one week, dry hopped for another week in secondary, and cold crashed for 2 days. I bottled this past Friday and was curious as to how long it would take for my beer to carbonate and mellow out...

I am new to brewing and many of the beers that I want to start making are based on clone recipes. I would like to understand and get a better grasp of the process and effect that individual ingredients have on a beer and I figure that trying to replicate some of my favorite craft beers is a good...