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CornyKegs 728
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  1. F

    Picnic tap foaming, thought I followed instructions

    Hi all, I read up on pouring with a picnic tap on this forum prior to trying it myself and I though I had followed the directions I gleaned from various posts. I have a 7' line of 3/16ths tubing and a picnic tap. I had the keg at 12psi and 50F (that's as cold as this fridge gets). I got...
  2. F

    First Wheat Beer: Need advice on protein rest and liquid amts

    Hello all! I am brewing my first wheat ale this weekend and am wondering about how to go about my protein rest/is it necessary and how much liquid to be using at each step. My recipe is as follows: 1 gallon test batch .75lbs Two-row .75lbs Wheat malt 4 oz Honey malt 1 oz crystal 20L...
  3. F

    First Wheat Beer: Need advice on protein rest and liquid amts

    Hello all! I am brewing my first wheat ale this weekend and am wondering about how to go about my protein rest/is it necessary and how much liquid to be using at each step. My recipe is as follows: 1 gallon test batch .75lbs Two-row .75lbs Wheat malt 4 oz Honey malt 1 oz crystal 20L...
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