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  1. M

    Adding more yeast, yea or nay

    Hi. I'm new to the homebrewing scene. My gf bought me a extract brew kit for xmas and I put all the materials together for brewing in January. I brewed 20L of a Blackrock Lager extract on February 10th. I pitched the saflager S-23 dry yeast at about 20C/68F degrees. After about 1 week the temp...
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