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  1. S

    Hops are mature, nnow what :)?

    Hello all, need your expertise and advice on the next steps to take in the process.. My hop buds are growing at the tips now and the lupulin has become very aromatic and golden. Before I pick can I instantly use these moist wet hops and put them into boil immediately and still get a...
  2. S

    Does this look right?

    Hey! Need your help again, I am using my first kit for Chardonnay (White), its currently 14 days and I've moved from the barrel to the Demijohns, it smells and tastes good so far, just a little worried about the clarity. Does this look clear enough to you given how long the wine has been...
  3. S

    Signs of Fermentation?

    Hey again, Due to my worries of fermentation, I have seen no bubbles escape from the airlock and have had it in primary for the first four days, the picture attached is its current state, is this a sign of healthy fermentation or should I begin worrying?
  4. S

    Beer Finings, to use it? And when?

    Hello there, First time Brewer here, I have picked up a Coopers English Bitter Kit and have set it all up on its primary fermentation! (Exciting stuff!) I were wondering if its worth slipping in a sachet of Beer Fining (not originally included in the kit) and if so, when woulsd be the...
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