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Yakima 728
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  1. M

    Crushed Grains

    I have ingredients for an all grain wheat beer that I ordered a month ago. The grains are already crushed. Had to reschedule my brew day and then got busy with a move. Do you think the grains are still ok or am I wasting my time trying to brew with month old crushed Grains that have been stored...
  2. M

    Secondary Fermentation?

    I am on my second extract brewing attempt. The first one turned out well. I skipped the secondary fermentation however and just left it longer in the primary. This second recipe calls for a secondary fermentation and the addition of some dry hops. I have a 6 Gallon Glass Carboy and a Pale...
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