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I brewed my first AG batch yesterday.....a Guinness type stout. Made a starter Friday with White Labs WLPP004. Got to pitch @ 10:30 pm last night. Woke up about 1am to the sound of the airlock going crazy....almost nonstop. Is this normal? The other batches I have done all started 12-36...

I have a 100' of Bev Seal Ultra.... Got it in the mail today but decided to go a different way....a little to stiff for my application. $45+ shipping

Looking for a draft tower....4 taps or more.....ornate, ceramic, mushroom, home made....tell me what u have. thanks

Got a Brewers Best kit from a friend, was gonna cook it up today. My question is that the kit is about a year old.. The included yeast is Safale US-05. I have never used this and wondered if it comes vacuum packed or not. Mine is loose in the package...exp date says 09/13. Other yeast I have...

I just finished my 3rd batch ...1 st was extract, last 2 were extract w/ specialty grains. Trying to get the hang of steeping etc...to make the move to an AG recipe...anyway..I cooled my wort to about 85 degrees, added water up to 5 gallons temp dropped to 70 and took a OG reading. Read @...

My first brew ended Saturday ... 6 pm. I used a Brewer's best kit...American Light. Everything went according to plans... Pitched the yeast @ 68 degrees...left it on my dining room table for 12 hrs...temp was 68-70. moved to a back bedroom where the temp was approx. 64-65 degrees. Left it...

Great forum...great info. First batch finished saturday....had a few fermentation questions but a few clicks of the mouse and I think I'm all set. Oh, I'm Bob from upstate New York...Saratoga area. Look forward to kegging this first batch as I recently "aquired " a half dozen ball lock...