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  1. S

    Gluten free IPA

    So I'm ready to take the GF plunge, and like others here I'd like to share my recipe and take any suggestions that people might have for improvements. I am planning it to be sorghum based and with citra hops. I have a fridge and can do true lagering, but for the first try at GF I thought I'd...
  2. S

    Kellerbier!

    I'm new here, but not to HB. I started brewing back in 1992 and stopped in 94 brewing 23 batches in that time. Last year I finally got started again when a friend of mine gave me all of his equipment, and now I'm on batch #31. On to the subject of this post, which is my kellerbier. I was...
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