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hi all, i ahve about, 5kg of plums cut,stoned and frozen ready for a good recipe to come across i have found this one but it does look very simple any one comment on it? would you give it a go with out nutrients etc? many thanks for any input lee...

hi all i have been given 2 bags full of nice new fresh plums from a friends tree, so id like advise with what to do with them all? a nice wine for instance, any recipes or links to them appreciated, cheers lee.

hi all i have brewed my first batch of coopers Canadian blonde, SG was 1030 looks like FG is 1020 this is what 1-2 %abv, is this right? seems very low Alcohol for me. if it is can i get it going again to up it? any advise appreciated. thanks Lee.

hi guys, i have taken the plunge and i am currently brewing my first beer "kit" a Coopers Canadian Blonde Beer Kit it makes 40 pints, now i have a barrel with tap and safety cap, ideally i would like to put the brew in here to serve once fermented, do i need to buy a co2 injector for it? or...

ok its a pretty crap wet winter here in the uk, but i fancy making a nice wine to age for the year end, i also fancy using natural ingridents, so does any one have any ideas whats good to pick outdoors at the moment to brew with?, its been a long time since i have done this but im up for trying...

Hi all, I have some apple and orange concentrate wine it has been moved to the secondary demi john as it started to really slow down bubbling, SG reads 1.000, i added some potasium sorbate and a campden tablet to it when i racked it, it has started to clear do i keep re racking it and adding a...