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Yakima 728
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  1. T

    Whirlfloc

    Yesterday I brewed an extract Saison. I have always used Irish Moss. Another brewer recommended Whirlfloc. I used one tablet per label instructions at last 15 minutes of boil. Today, I have blobs of protein floating in my carboy. Its not what I want to see. Can it be filtered out? will cold...
  2. T

    flavor addition

    New to brewing and homebrew talk. I want to flavor a dunkelweisen with peach extract. When should the extract be applied? in the boil, primary, or secondary. This is for a 5-gallon brew, t.barley
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