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  1. PermieBrewer

    when does an ale become 1-613-233-7292 a braggot?

    I'm a beekeeper and a homebrewer and I've been slowly adding more and more honey to my honey ales. At what point does one consider it a braggot? For some batches I am using half, equal parts, or even twice as much honey as I do malt. The results have all been delicious so far. [edit: please...
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