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  1. mbeall

    Can I fix the smokey/ashtray off flavor in my stout?

    My stout has finished fermenting and when I tasted the hydro sample, it has a distinct smokey off-flavor like an ashtray. I couldn't finish the sample. I have researched Phenolic off flavors and causes could be chlorine, infection, or over sparging among others. - I use 1/2 campden tablet to...
  2. mbeall

    Help with AG Dead Ringer clone - no hop aroma

    Ok, I brewed my first A.G. batch about a month ago (been brewing extract for 2 years). It was the Dead Ringer IPA (Bells Two Hearted) clone from Northern Brewer (5 gallon). Everything went well. I hit all the numbers. 1063 OG, 1011 FG after 10 days (fermented at 65* Wyeast 1056). I followed the...
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