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Yakima 728
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  1. S

    Looking for opinions on hop schedule for a SMaSH recipe

    Just bought the ingredients for a SMaSH recipe, 10 lbs of Maris Otter Availability of 2 oz of Northern Brewer hops. Any opinions about what hop schedule would produce the best over all flavor. My first schedule option that I came up with is .75 oz 60 min .25 oz 20 min .50 oz flame out...
  2. S

    Request for opinions on a recipe i am working on for a blonde ale

    Fellow home brewers, I am looking for opinions on my latest recipe. The ingredients are as follows; Amt Name Type # %/IBU 8 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1 88.9 % 12.0 oz Vienna Malt (3.5 SRM) Grain 2 8.3 % 4.0 oz Honey Malt (25.0 SRM) Grain 3 2.8 % 1.00 oz Tettnang [4.50 %] - Boil...
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