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As anyone ever tried honey instead of granulated sugar for carbonation!? I thought it might give a different taste? Thanks

Evening :) I have a beer kit fermenting that will be ready to bottle in 48 hours. Problem is, I'm going away For a week! Can I leave it for that long after fermentation has stopped? I'm worried that there won't be any active yeast left for carbonation? Any help appreciated.

Hi folks.. I've just made my first batch of pale ale from a kit. I decided to barrel it rather than bottle. It's finished fermenting and is now cooling down to clear. I've had a few tastes but requires more carbonation as its quite flat. Is there any way I can give it a carbonation. Boost? Maybe...

Hi everyone. I'm new to home brewing & new to this site :-) I already have my first home brew kit fermenting nicely (a pale ale) and I'm already thinking about my next 20 litres.. I would like a home made kit that resembles an English bitter that has a hoppy, slightly bitter, and fruity (berry)...