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  1. G

    Beer without hops?

    Hello, We have found out recently that my husband is allergic to hops. I know there are some Old World techniques that do not use hops in the brew, and am wondering if anyone has tried to brew without hops and what the results of this "hopless" beer was? Thanks in advance.
  2. G

    Boiled cider?

    Hello, first time batch of cider here: When pasteurizing my cider today, I accidentally let it boil (like a simmer, not a hard boil) for a few minutes while I had a phone call. Will this affect the final product? Since it's my first time, I'd like to just go ahead with it and see how it goes...
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