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What would 20lbs of American Two-row Pale equate to in lbs of extract? and what kind of extract should I be looking for? Thanks All

Has anyone tried Mojo Risin, by the Bolder Beer Co.? It's a 10.5% AVB Double IPA(seasonal). I would love to brew an extract clone of this beer . . . Any recipes????(all I know is there is a lot of Amarillo Gold in it) "Only 120 precious barrels were brewed, adding more than half a ton of...

Ok, i am going go bottle in a few days and i am not sure how much priming sugar to use. It is a 5 gallon batch containing 9.25 lbs of amber extract and 1.25lbs of dark extract. 6 oz of various hops and i used white labs california ale yeast(WLP001). Oh... i will be bottling in bombers. Thanks

I will be bottling my beer @ the end of the week and I wanted to use 20oz bombers. I have been saving and have gotten some from friends (I have 36 bottles). All bottles have been washed and have no odor of beer. On bottling day I will sanitize the bottles, am I save to use these bottels?

Married w/ 2 kids (12 & 7) and an olde english buldogge(roxy). Love hoppy beer(Imperial IPA's) so I decided to start brewing my own. So much fun . . .

I love Hop beer so this is what I brewed for my first one. I figured I would make a big/dark IPA, since fall is fast approaching. Currently it is has been fermenting for 4 days. Let me know what you think. . . Below are the instructions of my first beer Ingredients: • 8¼ lbs Amber...