Here's an extract apple cinnamon porter I put together.
3lb Dark DME
3lb Amber DME
1lb Chocolate Malt
1lb Crystal 40L Malt
1oz Cascade (bittering)
1oz Willamette (aroma)
2.5oz Apple flavoring extract
1.5tbsp ground cinnamon
Yeast: Safale S-04
Boil time: 60min
Estimated IBU: 30
OG...