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Hey guys I am excited to announce that last night I successfully racked 50 bottles of bitter ale. Primary was about 10 days and had a final hydro reading of 1.012. After a quick taste test it was official and I bottled it! 2-3 weeks and I will be kicking back some ale for my birthday!

Ok, quick question. I currently live in las Vegas and as you may know it gets really warm here. I have a yorkshire bitter in primary for about five days now. I am leaving out of state for the next two days and cannot run the air condition the while time i am gone. The temp doesnt get any...

Should the yeast packets that I am not using be in the refrigerator? I have many yeast packets for next batches and just wanted to know and cant get a straight answer. So thought I would ask here

Ok, so I have read on here that people were having problems with their fermentation process not starting right off the bat. Mine started within about 3 hours and had serious bubbles in my airlock; however my issue now after about 72 hours the bubbling has stopped completely. I cannot find...

Hello the fellow brewers! I am a local home brewer from Las Vegas, NV... I just started brewing my first batch about 4 days ago and everything is going great. Soon, will be bottling my first bitter ale and in a few short weeks I will be enjoying some delicious home brew.