Search results

My Xmas mead is a success! I've decided (on the 1st of November) to start preparing for next Xmas. Larger quantity was the first requisite (I suppose every brewer finds this out.), my batch got claimed by friends and family faster than I could say "my mead is ready". Freaking vampires! :tank...

Hey guys, last week I posted this: https://www.homebrewtalk.com/f30/question-about-yeast-aftertaste-360649/ wondering about the yeast aftertaste, and the bottles have been in the fridge ever since. The yeast taste is pretty much gone which is a good thing, but I'm left with two very dry...

Greetings everyone, I'm new to the forums, but been lurking quietly for the past 3 months. I have started 2 batches of mead 3 months ago (first try), one just pure water and honey, and another that is much like what you guys call the JAOM (some orange, cinnamon, vanilla...) I am however...