so, I created a pumpkin ale partial mash on 8/21. Mind you this is my second time brewing anything. My first was a extract.
steps below
Mash
1lb Caramel Wheat Malt
1lb Caramel/Crystal Malt -60L
1lb Pale Malt 2 Row
8 oz. Chocolate Malt
58oz Libbys Pumpkin canned
mash in - 5.38qts of...
Lived here my entire life and just now have my first batch fermenting as we speak.
I went for a specialty brew for my very first batch. Christmas Ale.
Started on 27th of July. I was kinda worried since the brew wasn't bubbling but now its bubbling fairly good with a really strong hoppy...
