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  1. M

    I forgot the malt syrup... Salvageable? Help!

    I just turned 21 and decided to brew my first beer. Well 2 weeks of fermenting later, when I am just about to bottle I notice the can of malt syrup never got added during the boiling stage. My beer tastes ok, just really really bland. Is there any way to add it now, or is it too late?
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