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So I have limited options for recipes as I can't get most malts/hops/yeasts. But I came up with this as an attempt to capture the feeling of a Japanese Autumn. I know, artsy fartsy BS but hey, I'm trying to impress my wife. So the idea is that when Japanese Maples change color in autumn...

So I know there are a lot of threads about brew-schools, but my situation is a bit different. In order to "legally" brew beer over 1% abv in Japan you need to have a licensed brewery (you can brew 1% then add ethanol to it, which just goes to show that the law is idiotic). So first you...

Hi, I'm looking for help in brewing a light golden beer using high temp ale yeast. I am trying to convince my father-in-law to let me use his garage to set up a homebrewery, but what he really likes are the standard Japanese dry lagers, like Asahi Super Dry. He is not closed minded though...

Hi, My name is Colin Kawaguchi, and I live in a smallish town just outside Nagoya Japan. I am currently fermenting my first 19L batch of an extract+hops IPA (using Blackrock Ex). I am looking for good homebrew suppliers and/or shops in Japan. Reading and communicating in Japanese is not a...