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  1. D

    Harvesting yeast question

    So I was just watching a YouTube video on how to harvest yeast and saw these guys do something I would like to get feedback on. They racked their beer into secondary like normal. Then they poured their brand new cooled wort for the next batch right onto the yeast cake, trub and all. I have...
  2. D

    Tempature difference between primary and secondary

    If I put my ferment bucket in a wine cooling fridge and control the temp correctly, and then secondary in room temp in a coopers DIY bucket are there any issues. I am thinking going from mid 60's to mid 70's may be an issue. I'm trying to make this all work with my current equipment and can't...
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