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  1. D

    Thinking of brewing this.

    My first oatmeal stout. 6 lbs 2 American 2 row 2 lbs chocolate malt 1.5 lbs black patent 2 lbs biscuit malt 4 lbs flaked oats 1 oz chinook hops at 60 min 1 oz cascade hops at 30 min .5 oz fuggle hops at 15 min Us-04 safale Mash at 154 for 60 min Batch sparge with 7 gal at 170 Boil 7.25 for...
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