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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. okeemike

    Under pitched

    Is it possible to pitch MORE yeast after primary fermentation is done? I appear to have under pitched. After nearly two weeks of primary fermentation, it doesn't appear I have made much progress. Alcohol content is at about 3%, and I'm worried I won't get much carbonation. (note: initial...
  2. okeemike

    Did I kill my yeast?

    Hi guys... second time brewer, first time poster. I took my yeast out of the fridge for about 8 hours, and then put it BACK into the fridge when I realized I would not get to it. I took it out again the next afternoon, and let it warm for a few hours before pitching. Could the...
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