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CornyKegs 728
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  1. Buckwheat2

    Dry hopping

    I am getting ready to brew a 5 gal New World Porter. My hop shedule: .74 oz Columbus @ 60 min .74 oz Columbus @ 30 min 1.90 oz centennial @ 0 min 1.90 oz Columbus @ 0 min I want to dry hop in the secondary with either the columbus or centennial; the other will go into the boil at 0 min any...
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