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I am an extract brewer with a bad stove and a lack of space - specifically, I have no place to safely use a turkey fryer. I have been reading snippets about the Texas Two Step technique all day, but there is not a lot of discussion out there on it... I'm very fond of bitter, hoppy beers and...

Hey there, This is my first post - novice extract brewer here who has a couple batches/books under his belt. I could surely use some advice, though... I've been thinking about making my first high gravity beer, but I am not sure what the end result will be like. The concept is this: simple...