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  1. P

    First yeast starter -- sanitation fail -- pitch it or pitch it (out)

    Decided it was time to start trying out yeast starters, especially since I'm about to brew a relatively big OG beer. Until now I have always directly pitched primarily white labs (but also wyeast smack packs) and have had good results. Anyway, I haven't bought a flask for growing starters in...
  2. P

    Newbie Keg Cleaning Question

    Wasn't sure whether to put this here or over in equipment&sanitation, but I figured since I'm a newbie asking a (probably VERY) newbie question, I'd do it here. First let me say: this isn't a general "how do I clean a keg" question. I've read a lot and I've done it a bunch of times now...
  3. P

    Partial Mash in a Cooler

    Hi... I found one thread on the topic on search, with a few responses, but thought I'd follow up with an additional question if the mods and everyone else doesn't mind :cross: Here's the thread I found: https://www.homebrewtalk.com/f36/partial-mash-using-mash-tun-instead-bag-309952/...
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    Newbie StarSan question

    I've read a lot over at the appropriate forum, including the long sticky, but still wanted to get a take on this. I santized my keg a week ago and saved the starsan in a 6 gallon fermenter bucket (with lid -- though one very adventurous fruit fly got in before I thought to stick a bubbler in...
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    Newbie Question: misjudged boil pot size with chiller

    Hi all... first post here, been reading for a while. I'm a newbie brewer (on my fifth brew). I just got a wort chiller and was planning on using it for the brew that is currently on my stove. Making an IPA from this recipe: http://redkart.com/cgi-bin/brew/ahbs/showrecepie.pl?a=simple_ipa...
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