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  1. J

    Priming

    Hello everyone! I am ready to bottle, and I just have one simple question. The directions state to dissolve the dextrose in one cup of boiling water, then into the primary, then basically rack the beer into it. Should the water and dextrose still be boiling hot, or should it be allowed to cool...
  2. J

    Up and into the airlock.

    Ok, so I just started a batch of mexican cervezas from a brewhouse kit last night. When I went to check on it in the morning there was wort on the lid of the primary and the airlock had foam in it. I cleaned it out, only for it to happen again a couple hours later. It is bubbleing like crazy. Is...
  3. J

    Brown tobacco looking floaters.

    Hi all, This is my first attempt at brewing. I am brewing a cream ale from a BrewHouse kit. I have followed the directions to a cue, and proper sanitary procedures were followed. When I racked to my secondary the day after there were little brown fleks floating around just below the...
  4. J

    Floating flakes in my secondary.

    Hi all, This is my first attempt at brewing. I am brewing a cream ale from a BrewHouse kit. I have followed the directions to a cue, and proper sanitary procedures were followed. When I racked to my secondary the day after there were little brown fleks floating around just below the...
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