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Yakima 728
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  1. M

    Adding lemon and ginger to secondary fermentation

    I'm planning on bottling my kombucha for a secondary fermentation, and adding lemon juice and candied ginger. Do I need to steam sanitize the ginger and boil the lemon before adding it?
  2. M

    Newbie in Chicagoland!

    Hi all! I've read the FAQ and How To Brew, got my equipment all set up and my first brew day is tomorrow! Looking forward to it!
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