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  1. D

    Brewday from hell/infection/horrible photo

    Hey folks, it's another one of those "is it infected?" threads. I'll try to keep the back story short. I was going on a 10 day vacation to my home country and wanted to leave a brew fermenting away. It was to be my 7th homebrew and 4th all grain. I ordered some crushed malt, but due to...
  2. D

    "Scottish Ale" - first all grain - advice on process.

    I've brewed 3 extract brews and been happy with the results of 2 of them (the one unhappy result I think was mainly due to using bleach to sanitize PET bottles and not rinsing anywhere near enough). Seems like it's time to dip my toe into the grain pool, or maybe to jump right in and hope I...
  3. D

    First timer issues.

    delete, double post
  4. D

    Specific Gravity Problem/mixing problem

    I am a homebrew newbie, 2 days into fermenting my first batch. It's making me as fretful and anxious as a new mother!:) I live and work in a small country town in South Korea, the beer available to me is terrible, so I decided to give making my own a go. After picking up The Complete Joy of...
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