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Since I've moved and have different water, I noticed with the first batch in my new place the god-awful amount of chloride's they use in the water. My IPA has a pretty significant band-aid taste to it and I'd like to get rid of it. I did a search on here and found a lot of input. Some...

I'm in the process of wanting to upgrade my propane fired brewery to an all-electric one. While this system has worked for me for the past 15 years (there were only two HERMS systems available at the time to guide me on what to do), I'd like to install a couple of PIDs, heating elements...

I'm looking at converting my propane two-tier set-up to a single-tier electric set-up and brewing in my garage. Was wondering whether you have issues with the steam/condensation collecting from the boil in the garage and how your set-up is done to allow some movement of the brew stand itself...