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  1. ringatom

    Question about starting fermenting

    so we started a stout today and after adding the water sugar and malt and stirring there was a large amount of foam on the top. so not thinking any more about it, I scooped the foam off and took the OG reading then added yeast, would this cause an effect? also we used plain dextrose our other...
  2. ringatom

    First Brew (Final Product)

    So we just finished bottling the English Bitter I started about three weeks ago, i started of with what was supposedly an Original Gravity of 1.023 but I think I read it wrong. because it tastes stronger and ended up with a Final Gravity of 1.009 Give or take a .001. but i was sceptical at the...
  3. ringatom

    Pros/Cons of Yeast

    Is it of any benefit to add extra yeast to your brew, I'm making a Coopers English bitter and it came with a 7g packet of coopers yeast, so if i added another packet of yeast will it have any benefit/disadvantage to my brew. EDIT: i wouldn't add the extra packet to this brew at the moment, but...
  4. ringatom

    Off to a good start!

    Okay, so me and a bunch of buddies went and bought a wine/beer kit, included were all the tools required to brewing beer. so we picked up a Coopers English bitter. along with Muntons Beerkit enhancer. now I did have sort of an idea how to brew beer as i watched my grandfather make wine many...
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