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  1. B

    36 hour primary fermentation

    This is about my 5th batch of extract brewing. I made an american ale this weekend og 1.065 so i used 2 packs of saf33 dry yeast and the fermentation started with in the hour and looks like primary ferm ended around 36 hrs! Is this possible for the primary ferm to be done this quick? Ferm at...
  2. B

    Beer tastes good but no buzz!

    I have made a total of 2 5gallon batches in my life (extract) and they both have tasted very good but the alcohol volume just is not there, like the name brand breweries. How can i raise the volume of my alcohol. Typically my OG's are higher than recomended. Last IPA I made was like 5% and...
  3. B

    Not alot of body in my IPA's

    Hello all, I am new to brewing 5 gallon extracts. With loving IPA's thats what i started with. The first was a kit from morebeer.com (Coloumbus IPA) and i followed the instructions to a T, but the beer came out smelling perfect looked perfect when I poured it from the tap and the taste was...
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