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Hey all! Been brewing for a few years and never run into this before. tl;dr no fermentation followed by mold, salvaged what I could by siphoning from the bottom, planned to pitch new yeast, but the salvaged portion appears to have begun fermentation on its own. Should I bother pitching new...

Hi folks, New to the forums and brewing. We've had a couple of friends get into brewing in the past few years so the wife and I finally took the plunge. Looking forward to getting our hands dirty and making some beer! :mug: