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Alright so here's what happened: My beer was doing quite well, an evil twin extract kit from northern brewer. Fermented happily at 66-67 degrees for about 12 days. The hop material, crozien I think I heard it be called fell back in so I decided to transfer into secondary like the instructions...

Hey folks, just starting out in homebrewing, (I think I've graduated from my mr beer) and am looking for kettle advice for small batches. I'm thinking of making 1-2 gallons at a time, and I'm in a college apartment so space is quite limited. What size kettle should I invest in? Can I use a 5 gal...

Hey everyone, just got done fermenting my first batch of brew ever. I used a Mr. Beer kit. I was wondering, after I sanitize the bottles, do I also need to ensure the caps are sanitized as well? I did that just to be sure, but is that just an extra unnecessary step I'm doing? Thanks for your...

Hey everyone! I'm a happy new owner of a Mr. Beer kit! My name is Dave, and I'm a Criminal Justice Student at the University at Albany. I'm currently home on break, and live about 15 mins west of Philadelphia, PA. I'm brewing my first batch of beer, and already feel the impatience settling...