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Yakima 728
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  1. F

    Added super kleer now wine is cloudy.

    Added super kleer to a strawberry and a peach, now both are cloudy. peach was kind of clear before I added finings but I was trying to speed up the process. been a week now, still cloudy . Wine temp is about 73 degrees. Both were made from concentrate. Should I try Bentonite?:drunk:
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