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  1. B

    Lagering

    hey all I haven't posted for a long time but a lot has changed for me. I've succesfully brewed two batches of all-grain stout that turned out great. Today I brewed two batches of beer. the first is an old recipe and one of the stouts I did. it's going to be a carob lavender stout.A recipe my...
  2. B

    speical ingredients

    hey what's up. my name is bird and I got a email sayin I should probably post. I've been reading a lot on this forum so Its about time I say something. There are a bunch of us who collectively brew beer in my town. It's so fun and tasty. we have recently tried some good ingredients. We have been...
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