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So I have been waiting for my latest batch to slow down before I rack to my secondary. But as I popped off the lid I was surprised by what I saw. The beer is a sierra nevada pale ale and has been in the fermenter 11 days. it has stuff on the surface and i dont know if i should let it continue or...

hey guys, I am looking to buy a new brew pot. i know there is a sticky in the equipment thread but i wanted to post in here cause im still a newbie. the pot i am looking at is a 24 qt aluminum stock pot from a local restaurant supply store. here is the link for the pot...

Ok so I brewed my fourth batch yesterday and I honestly had been drinking quiet abit by the end and I completly forgot to check the hydrometer before I pitched the yeast and I just remembered today!! Fermentation has already begun and I am thinking I should just let it go and then check it...

hey guys, i brewed my sixth batch last tuesday (a sierra nevada pale ale) and have been checking the fermentation day by day....but i noticed today that sometime over the last couple of days it has fermented out of the airlock. this is the first time i have had this happen. my question is...

Hey guys, i am fairly new to brewing and have only bottled 5 of my batches but i am thinking about kegging instead. I am just trying to see what is involved (and also what kind of financial investment it is) and the insight of my fellow homebrewtalkers. Any info, tips, knowledge and opinions...