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Hi Thanks for the response. Regarding the method discussed in the video. Is there any reason you can think why it must be 10ml? Why not 5ml? Or 15 ml? Also why 1/10? is there any reason why I cannot just put 10ml yeast to a jug and fill with water until it becomes clear, and then measure the...

Greetings, My first post ahead of my first attempt at all grain. I have 2 packets of white labs liquid yeast (WLP830) delivered next day, but they were at room temperature for 2 days before I was able to get them into my fridge. The packaging date was 24-JAN-18, so as of this post they are...