Ingredients:
10 lbs 12.0 oz - Pale Malt, Maris Otter (3.0 SRM) (Grain)
4.0 oz - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
0.2 oz - Apollo [18.0%] - Boil 60 min (Hops)
1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
1.0 oz - Cascade [6.2%] - Boil 10 min (Hops)
1.00 tbsp...