How bad is the o2 in the beer? What I mean is does it make the beer taste bad or just give off an odd flavor... What would it do to the beer in short. Thanxs again 4 your time.
Thank you. This batch was a really late night adventure which was made while I
Was pretty buzzed. And made from (leftover) ingriedients from prior batches. Probably
Leave at 4 gal and see how she turns out. Thanks again
All grain ipa in primary for 1 and a half weeks. (4 gal). Can I add bottled spring water to increase volume to 5 gal when I transfer to secondary fermentor and dry hop?
Thank you for your time.
