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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    How to properly added pumpkin pie spice

    I’m brewing a pumpkin beer and plan on adding some pumpkin pie spice during secondary fermentation. I’ve never added a spice or anything other than sealed packages of hops directly to the carboys during fermentation. Is there anything I need to do to the actual spice to prevent contamination or...
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