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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Graff (Malty, slightly hopped cider)

    Made my second batch of this tonight. I'm trying out 2# of amber DME. Sample tasted awesome. First batch was exactly to recipe, i loved it. Thanks for the recipe! :mug:
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    Weissbier Bee Cave Brewery Bavarian Hefeweizen

    Brewed this yesterday and am excited to try it. I got 65% efficiency but I was pretty happy with that for my 3rd all grain. I used WLP300 instead of the Wyeast 3068 since thats what my brew store sells. Cant wait to try this after its fermented and carbed! Im surprised this thread is still...
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